Antichi Casali di Charme is authentic hospitality, combined with a farm project on a human scale.
For us, hospitality is about sharing experiences, among which cooking plays a central role: food has the ability to unite people beyond all distinctions, exciting everyone with authentic flavors.

Our olive trees, vegetable garden and vineyards offer us their products every day.
We accompany them with a selection of the best raw materials, favoring fresh local, organic and seasonal products.

Our cuisine is based on the knowledge of the local tradition.

Bread and baked goods are made by us using the best flours, we try to make as much as possible within our kitchen, this allows us to work by choosing the best products.
From this comes the desire to go beyond traditional schemes, favoring creativity and research.

We work with a menu that varies every day , as we ask our guests to trust us, allowing themselves to be guided by our chef Federica Ciaffardini in a gastronomic journey, enhanced by a welcoming, caring room service with sparing attention to detail and customer well-being.

For lunch, we offer a poolside Smart Lunch with cold dishes served in our picnic basket.

The restaurant will be closed on Monday and Tuesday evenings.

Reservations are required for Lunch and Dinner

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